Mike earned his MBA at the Crummer Graduate School of Business at Rollins College. Mike was a logistics officer in the Canadian Armed Forces (Reserve) for a number of years, with 22 Service Battalion. Following school, he spent two years doing strategic planning at a small finance company. This was followed by a 25 year career as a Capital Markets sales executive at a number of domestic and non-domestic banks in Toronto. For the past two years Mike has worked to open a craft distillery. In doing so, he has a keen understanding of the contamination challenges faced by the brewing and distilling industries. Mike is now employing his sales and leadership skills to help educate Toronto about cutting edge disinfecting and sanitizing solutions. Mike has had the incredible good fortune to be married to Nancy for 29 years.
Chewie is a young rescued husky mix. He spends his time defending the couch in the office and destroying all sorts of paper, wood and dog toys. Chewie is also proving capable as our disinfecting target. Please say "hi" to Chewie when you drop by.
Robert and Mike have been friends for over 40 years. Rob earned his BA at Trent University and his Masters (Historical Research) at the University of Gloucestershire in the UK. The bulk of Rob's career was spent in commercial marine insurance. He has a thorough understanding of loss caused by atmospheric change to perishable cargoes and how our products could be of benefit as preventative measures in many applications. A few years ago Rob took on a study of military memorials in the UK and has a keen interest in conservation and restoration. Rob is married to Aileen and splits his time between their home in Pickering and their cottage in the Kawarthas.